Vines and Vinification
Price: 20.000 HUF
Experienced wine writer, educator and Master of Wine Sally Easton has written an accessible, but high-level and comprehensive reference text examining all aspects of wine production. This book is written in collaboration with WSET to use for higher level wine qualifications. Each section examines an aspect of wine production, discussing key concepts and relating them to real-world applications. Diagrams and colour photographs bring everything to life, and a detailed bibliography for each section will enable readers to dive more deeply into the related academic literature.
Recommended for this course: WSET Level 3 Award in Wines